Sesame Also Called 'Benne' Is A Herbaceous Plant, Have Seed Pods With Tiny-Flat Ovals Light Brown Seeds. Natural Sesame Seeds Are Extra Crunchier And Almost Hard, Also Tasted Slightly Bitter. The Natural Sesame Seed Is Used Whole In Cooking For Its Rich Nutty Flavor Sprinkle Toasted Or Un-Toasted Sesame Seeds Over Vegatables, Noodles, Eggplant, Dishes, Stir fries, Bread doughs.