Explore Cuisine Organic Red Rice ad Thai noodles also includes organic Thai white rice flour to give you a dried pasta that cooks up soft, plump and delectable. these certified gluten-free Thai noodles with a low glycemic index allow everyone the chance to eat wonderful Asian pasta dishes whenever they crave it. includes one 8 oz. box.Explore Cuisine Organic Red Rice Pad Thai Noodles, 8 Oz:
Healthy alternative to traditional pad thai noodles
Maintain authentic noodle texture
Easy to make
Plant-based
Cooks like regular pasta
Gluten-free
Vegan
Kosher
Plant-based
Non-GMO
Ingredients:
Ingredients: ORGANIC RED RICE FLOUR, ORGANIC WHITE RICE FLOUR, ORGANIC TAPIOCA STARCH, WATER.
Directions:
Instructions: Easy Preparation: Serving for 4 persons. Bring 8 cups (2 liter) of water to boil. Add the noodles. Reduce heat and simmer for 4-5 minutes. Strain. For a more al dente texture, rinse under cold water and then strain. Stir-fry with your choice of sauce. Store in a cool dry place.
Healthy alternative to traditional pad thai noodles
Maintain authentic noodle texture
Easy to make
Plant-based
Cooks like regular pasta
Gluten-free
Vegan
Kosher
Plant-based
Non-GMO
Ingredients:
Ingredients: ORGANIC RED RICE FLOUR, ORGANIC WHITE RICE FLOUR, ORGANIC TAPIOCA STARCH, WATER.
Directions:
Instructions: Easy Preparation: Serving for 4 persons. Bring 8 cups (2 liter) of water to boil. Add the noodles. Reduce heat and simmer for 4-5 minutes. Strain. For a more al dente texture, rinse under cold water and then strain. Stir-fry with your choice of sauce. Store in a cool dry place.