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![Ceylon Cinnamon Sticks-M4 3'' Long-Rolled/Quills [ HOUSE BRAND ] IN STOCK](http://www.justontimechefs.com/cdn/shop/products/cinnamon-ceylon-sticks-m4-161126_500x_863580cf-5a99-4d6b-a1fe-2c378ea9f685_530x@2x.jpg?v=1627607736)
CEYLON
CINNAMON STICKS-M4
(3” LONG- ROLLED/QUILLS)
(Cinnamomum Verum)
Ceylon Cinnamon also called 'True Cinnamon' / 'Mexican Cinnamon', are less spicy, milder & less sweeter than cassia cinnamon, has more complex, citrus flavor, and used in dishes that do not need conflicting flavors competing.It has a much lower volatile oil content (1-2%), and ultra-low Coumarin levels ( only 0.0004%) suitable for herbal 'Cinnamon tea' without any Side effect.
SUGGESTED USES:
Often added to baked goods, pies, stewed fruits, applesauce, custard, ice cream, syrups & desserts Special flavors of English and Mexican sweets comes from Ceylon cinnamon.
To Make Cinnamon Tea: Add 1 cinnamon stick or 1 tsp ground cinnamon to your cup, pour 8 oz boiling water, steep 8-10 minutes, strain, add sweeter or milk, Enjoy
CINNAMON STICKS-M4
(3” LONG- ROLLED/QUILLS)
(Cinnamomum Verum)
Ceylon Cinnamon also called 'True Cinnamon' / 'Mexican Cinnamon', are less spicy, milder & less sweeter than cassia cinnamon, has more complex, citrus flavor, and used in dishes that do not need conflicting flavors competing.It has a much lower volatile oil content (1-2%), and ultra-low Coumarin levels ( only 0.0004%) suitable for herbal 'Cinnamon tea' without any Side effect.
SUGGESTED USES:
Often added to baked goods, pies, stewed fruits, applesauce, custard, ice cream, syrups & desserts Special flavors of English and Mexican sweets comes from Ceylon cinnamon.
To Make Cinnamon Tea: Add 1 cinnamon stick or 1 tsp ground cinnamon to your cup, pour 8 oz boiling water, steep 8-10 minutes, strain, add sweeter or milk, Enjoy